Creativity In Food And Hospitality

The environment in which we dine is always very important to business success, and the next award winner has managed to create a most tasteful and vibrant atmosphere, which is backed up by excellent customer service and of course, quality food. It has become a haven in its locality, the place to meet, an award for Creativity in Food and Hospitality goes to Benedicts of Whalley.


There is an outstanding range of excellent food outlets in the valley but some stand out for the quality of their food and service, as well as offering good value for money. One such venue stands out for their flexible service, including the ability to accommodate group visits speedily, whilst maintaining the highest standard of food quality. An  award  for  Creativity in Food and Hospitality goes to Calf’s Head, Worston. Calfs Head